High Prices of Corn Syrup May Cause Manufacturers to Switch to Sugar Posted: 5 months ago by deepcleanfun
Rapid increases in high-fructose corn syrup prices will encourage a return to sugar usage, says WSJ.
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Posted: 5 months ago by kidsizedcoffin:
Hopefully this happens, then we can see if it has any effect on American physique, with the rumours that HFCS makes you feel less full than if you were digesting pure sugar. I already avoid pop with HFCS, but they seem to find a way to make it an ingredient in almost everything.
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